"Evanston’s new Jewish deli has a special catering menu from Tuesday, October 1 through Sunday, October 13 including matzo ball soup, roasted beet salad, honey harissa–glazed roast chicken, carrot tzimmes, and challah bread pudding, with add-ons like challah, potato kugel, and vegetarian stuffed cabbage; their regular menu of lox, bagels, pastries, and fruit trays is available to break the Yom Kippur fast (orders placed online 24 hours in advance)." - Sam Nelson