"Organic coffees and teas made their debut at Urth Caffe over the weekend at the new Wynn Plaza. The 5,493-square-foot, European-styled coffee shop is the first non-California, U.S. expansion for the Los Angeles-based brand and is expected to feature its casual breakfast and lunch selections. The eatery features a centerpiece of a handmade ceramic tile fountain highlighted by a star-shaped skylight. Sandwiches such as a classic Reuben, pot roast, and turkey burger rely on sustainable ingredients. They join a roster of salads, panini, and pizzas. Breakfast includes granola or bread pudding bowls, oatmeal, and egg dishes such as poach di parma with prosciutto di parma topped with soft-poached eggs, eggs salmon, a natural beef hash, and eggs verde. Urth Caffe from Jilla and Shallom Berkman originally opened in 1991 in Manhattan Beach, California, after the couple launched what they call 'the nation’s first exclusively organic, heirloom coffee company.' It joins the new Cipriani at Wynn’s new shopping promenade that extends from Allegro to Las Vegas Boulevard. Urth Caffe is open Monday through Thursday from 6:30 a.m. to 11 p.m., until midnight on Friday and Saturday, and from 7 a.m. to 11 p.m. on Sunday." - Susan Stapleton
