"Hash House A Go Go’s four locations have seasonal dishes for Christmas such as a peppermint bark pancake with crushed candy canes, topped with whipped cream and served with a side of hot fudge sauce; cream cheese stuffed French toast dipped in banana cream batter and topped with fresh blueberries and blackberries; prime rib served with garlic mashed potatoes, sautéed vegetables, au jus, and horseradish cream; shrimp scampi and angel hair pasta with a lemon butter wine sauce, tomato, green onion, and garlic; and gingerbread bread pudding served with vanilla bean ice cream and house made caramel sauce." - Susan Stapleton