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"I learned that Tusk was one of the top Portland restaurants that had previously sourced eggs from Trent Family Farms, illustrating how small local producers can supply prominent city restaurants." - Eater Staff
Creative Middle Eastern fare & craft cocktails in a light-filled space
2448 E Burnside St, Portland, OR 97214 Get directions
$50–100
Craft store · Sullivan's Gulch
DIY craft studio, elaborate milkshakes, paint pottery, plant bar
3 Postcards
Deli · Buckman
Eastern European market & deli serving breakfast, lunch & grab-and-go
24 Postcards
Mexican restaurant · Overlook
Crispy potato taquitos topped with tender meats, fresh tortillas
French restaurant · Northwest District
Lyon-inspired French fare, raw bar, steak frites, Champagne
39 Postcards
Pacific Northwest restaurant (US) · Northwest District
NW bistro blending French & Pacific NW cuisines; local ingredients
13 Postcards
Swiss restaurant · King
Classic Swiss & European eats in a petite bistro
5 Postcards
Coffee shop · Chinatown
House-roasted coffee & brewing gear, with seasonal lattes
7 Postcards
Marketing consultant · Irvington
Digital marketing, social media, web design, photography
1 Postcard
Swedish restaurant · Hosford-Abernathy
Scandinavian breakfast & lunch staples like ebleskivers & lost eggs
6 Postcards
Brewpub · Buckman
Pub fare, house beers, large groups, covered patio, dog-friendly
4 Postcards