Where to Eat and Drink in Streeterville | Eater Chicago
"The neighborhood’s first brewery arrived in the middle of the pandemic and has been enticing locals and passersby with experimental craft beers and unique pizzas. Grab a flight or growler to go and pair it with pies coming out a $25,000 PizzaMaster electric oven. Dubbed “Double Oven Pizza,” the dough is baked twice to produce a crust that’s crispier than standard Neapolitan-style offerings. Options range from a Margherita to a taco-inspired “Un Mejor Hawaian” (al pastor sauce, pork, mozzarella, pineapple, onions, cilantro, lime). Carryout orders can be placed here." - Jeffy Mai
