"Located in the lower Northeast, Tio Pepe showcases both Portuguese wine and fine dining. While also a pub, the upstairs area is where the restaurant area is located and the decor and experience take you far away from the busy sounds of Castor Avenue. Dishes such as robalo grelhado (or whole Branzino) and chorizo served over a flaming plate pair well with one of the many Portuguese wines." - Shawn Ralston, Sarah Maiellano
