Mas (Farmhouse) in Greenwich Village Closes at End of June - Eater NY
"One year after reopening following a fire and 14 years after its debut, Greenwich Village restaurant with a farm-to-table ethos Mas (Farmhouse) is closing its doors. The French-influenced American fine dining restaurant, which opened in Greenwich Village in 2004, will finish service at the end of June, according to chef-owner Galen Zamarra." - Serena Dai
