
1

"For a final meal from The Party Line, Julia Keelin Sullivan and pastry chef Caitlyn Jarvis put together a New Year’s weekender box ($200) that includes a cheese and charcuterie board, shrimp cocktail, salad, sweet potato fingerling, caramelized onion walnut aïllade, flank steak with pepita pipian, focaccia, a mini cookie platter, and cranberry almond sable; you can add seafood or a brunch box for New Year’s Day and the traditional black-eyed peas and collard greens, with ordering for NYE closing December 29 at noon for December 31 delivery." - Delia Jo Ramsey