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"Vedge owners Rich Landau and Kate Jacoby take their love for vegan cuisine to West Chester with an ambitious tasting menu that includes seared cauliflower, cured radish, polenta cornbread, and more." - Ernest Owens, Grace Dickinson
Plant-based tasting menu featuring local produce, tapas, and market
1388 Old Wilmington Pike, West Chester, PA 19382 Get directions
$50–100
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1 Postcard
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Mobilizing volunteers to rescue food for city partners
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