Carruth Cellars Swapping Little Italy for Liberty Station | Eater San Diego

"At Liberty Station, I learned the new 10,000-square-foot Wine Garden will welcome club members first, who’ll score daily complimentary tastings; the space, located near Stone Brewing and Con Pane, will span two large patios and an indoor area that houses a cheese counter and a market stocking gourmet specialty goods from olive oil to cured meats. I saw that it will serve an expanded food menu — including paninis, salads, and build-your-own cheese and charcuterie boards — to pair with Carruth’s wines (produced in San Diego with grapes grown in Northern California), available by the glass, flight, or bottle, and that live music will also be featured." - Candice Woo