Ralph’s Famous Italian Ices and Ice Cream

The Tin Building is a vibrant, luxurious food hall at the Seaport by chef Jean-Georges, offering diverse eateries, gourmet markets, and picturesque waterfront views.

At Fette Sau, this Brooklyn BBQ stalwart serves up mouthwatering dry-rub meats like brisket and pork belly in a relaxed, garage-style setting with a solid bourbon and beer selection.

Daily Provisions in the West Village is a charming spot serving crave-worthy breakfast and lunch sandwiches, decadent crullers, and evening bites in a cozy atmosphere.

Standard 24/7 diner with retro looks, basic fare & close proximity to Madison Square Garden & more.

Maya Congee Café is a vibrant Bed-Stuy gem where you can savor comforting bowls of inventive congee and sandwiches while snagging unique Asian pantry staples.

Punjabi Deli is a beloved East Village gem serving up hearty vegetarian Indian takeout alongside warm chai, boasting a no-frills vibe that feels authentically NYC.

Spicy Moon is a vibrant, plant-based Szechuan haven in the West Village, serving up mouthwatering dan dan noodles and crispy scallion pancakes in a fun setting.

This iconic, cash-only bagel shop in Bensonhurst, beloved for its classic bagels and vibrant rainbow variations, has sadly served its last bite.

Nestled in the Financial District, The Dead Rabbit is a vibrant two-story Irish pub-slash-cocktail haven, renowned for its innovative drinks and hearty Irish fare amidst a lively atmosphere.

Dive into Takumi Taco at Chelsea Market for a vibrant fusion of Japanese and Mexican cuisines, featuring gyoza-shell tacos stuffed with flavorful fillings like spicy tuna and savory curry beef.