The 12 Essential Shabu-Shabu Restaurants in Los Angeles | Eater LA
"This newer shabu shabu house in South Bay offers a unique AYCE setup. Start with a traditional, sukiyaki, kimchi, or even tonkotsu soup base, then offers all the meat, seafood, and veggies for just under $35 a person for dinner, and even cheaper for lunch. The only catch is that diners have to finish their meals within 90 minutes. Considering there’s virtually no waiting time for food once the table is seated, this usually isn’t hard to do. During lunch, there’s a meat plate limit of two per person, though the buffet is still unlimited." - Matthew Kang
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