Where to Eat and What to Do in Mystic, Connecticut - Eater Boston
"Next door, Touponce continues to delight at the cozy yet modern Oyster Club with dishes like a warming quahog chowder, mackerel and ramp scotch eggs, and John Dory white fish cooked with nutty red-and-white Jacob’s Cattle beans and confit smelt served alongside more of Ayala’s inventive cocktails." - Stasia Brewczynski
