
1

"I voted Brown’s Bar-B-Que as a reader favorite for good reason: Daniel Brown has been making barbecue since 2006 and his trailer — often parked outside Corner Bar on South Lamar — serves brisket, ribs, and chicken; readers gave it 28% of the votes in Eater’s poll, and Brown’s is known for things like free barbecue Sundays tied to a bar tab." - Eater Staff