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Tatte Bakery & Cafe | Beacon St
Cafe · Brookline ·
@eater
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Brookline: Sweet Breakfast Food Crawl | Eater Boston
"I learned what a croissant should be in Paris — shatteringly crispy exterior, chewy crumb, and buttery but not overwhelming — and Tatte is the only place in Boston that gets this exactly right; get a plain croissant (the apple croissant is also excellent) and dip it into a sugary cafe au lait." - Terrence Doyle
