Where to Eat Oysters Outside in New Orleans | Eater New Orleans
"Love this locally owned gem on Magazine Street, with its creative approach to flavored seafood boils. BOIL Seafood House excels at all things seafood, including offering a dozen oysters for $16. With its Viet-Cajun approach to flavor, diners can order a choice of seasonal seafood that includes local crustaceans and mussels, Dungeness crab and clams. Then pick a sauce, ranging from a fruity Caribbean blend to Cajun or garlic butter and select the spice level, from low to three alarm." - Beth D’Addono
