"This sprawling Italian restaurant in Ferndale serves up Neapolitan-certified pizza as well as homemade pastas like the carbonara and shrimp scampi with white wine, lemon, and garlic butter sauce. There’s also a robust Pasta Al Forno section with baked options like lasagna and baked gnocchi. Reservations are available on Resy and there’s also online ordering for takeout." - Danny Palumbo