Tucson’s Best Restaurants and Bars: Where to Eat in the Old Pueblo | Eater Phoenix
"Zemam’s began as a five-seat restaurant almost 30 years ago, but recently expanded with a coffee shop and bar that can now seat 200. The range of Ethiopian cuisine includes dishes such as beef simmered in spicy berbere sauce and spiced cauliflower roasted with peppers and garbanzo flour." - Jackie Tran
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