"At Limani, the Wharf’s newest dining option arriving Wednesday, November 15, guests are transported to the glitzy Greek isles through classic Mediterranean fare and expansive waterfront views. The 16,000-square-foot scenic marvel situated in an over-water structure seats 600-plus on three levels — and claims newfound rights to the largest, full-service terrace at the Wharf. The restaurant offers a refined approach to traditional Greek specialties such as the 4-pound branzino baked in sea salt. The drinks program features riffs on quintessential seaside refreshments, including a blood orange margarita and Greek varietals. Elegant design touches include a bar made from Greek marble and faux olive trees." - Mekita Rivas
