The Best Waterfront Restaurants in Northern Michigan | Eater Detroit
"This white tablecloth dining room on the tip of the Keweenaw is the place to go when the occasion warrants lobster tail, roasted duck with lingonberries, or a tableside martini. The restaurant holds onto its longstanding German roots, with smoked jägerwurst and schnitzel also making appearances on the menu. If dirndl-clad waitresses feels a bit dated, head straight for the bar and sip a German dunkle while watching the Isle Royale ferry return to Copper Harbor." - Stacey Brugeman
Harbor Haus
