LA Times Critic Finds ‘Lebanese Basics Done Right’ at Mona’s Kitchen - Eater LA
"First, critic Bill Addison ventured into the Valley to Mona's Kitchen, where owner George Marjik 'pulls off plenty of these dishes with a level of finesse that makes the restaurant worth a jaunt for lovers of Lebanese cuisine.' Plus, there's plenty of history: Addison labels Mona's meats as the star of the menu." - Mona Holmes
