Hen and The Goat

Bulls Island offers a serene escape with its pristine beaches, enchanting maritime forests, and ample wildlife, all just a ferry ride from Charleston.

Bar George is a quirky but delightful spot on James Island, serving up gourmet hot dogs, fresh oysters, and inventive cocktails in a cozy, retro atmosphere.

James Island is a charming spot near Charleston, blending Southern soul food with Gullah Geechee cuisine, making it a must-visit for food lovers.

Colectivo is centered around a traditional, family-style experience. We combine the traditional preparations and ingredients of Mexico’s cuisine with the atmosphere.

Boone Hall Plantation, an iconic 1681 estate lined with breathtaking live oaks, offers a captivating glimpse into both Southern beauty and its complex history.

At Pier 41, a laid-back gem in Mt. Pleasant, you can savor fresh seafood with a Pan-Asian flair, daily specials, and unbeatable happy hour deals.

Nestled off Johns Island, Wild Olive offers a rustic-chic haven for Italian food lovers, showcasing artisanal pasta, freshly sourced ingredients, and a cozy ambiance perfect for any occasion.

Flowers Seafood merges a casual seafood market with a food truck, serving up fresh, generously portioned low-country favorites like fried shrimp, po' boys, and boils, perfect for a laid-back meal.

Tucked away in a shopping center, this cozy Vietnamese spot serves up generous portions of flavorful pho, fresh spring rolls, and stir-fries with a friendly vibe that's perfect for takeout.

Cheery roadside cafe for omelets, wraps & other daytime fare, plus espresso & cocktails.