"This second-story restaurant inside Chinatown Square is renowned for dim sum thanks to first-rate versions of chicken feet, siu mai, creamy egg yolk buns, and more. The banquet-sized dining room is decked out with chandeliers and able to accommodate large parties so bring companions to sample as many bites as possible. Additionally, there’s also an extensive menu of Cantonese staples and American-Chinese favorites." - Jeffy Mai