Life On Mars

Creative cocktails, tapas, and sangria in a tiny space

Eclectic menu, nose-to-tail meats, creative veggie dishes

House-roasted single-origin brews with knowledgeable staff.

Waterfront community with city & bay views, modern interiors

Mala ramen, tender pork, massive gyoza, and fried chicken

Sustainable grass-fed meats, house-made jerky, and exotic cuts

Family-run cantina serving large portions, tacos, & steak quesadillas

Vintage clothing, accessories, and original designs with bridal

Bingsu, bubble tea, and ice cream with generous toppings

Hawaiian-Korean fusion with tacos, sliders, and kimchi rice