Southern restaurant (US) · Greater Heights
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"At this Heights eatery, score a dozen oysters for $12 during happy hour, which takes place from 3 to 6 p.m. Monday through Friday," - Amy McCarthy
Pizza restaurant · Museum District
Nonno’s serves crackery, thin-crust Chicago tavern pizza, paired with retro arcade vibes and nostalgic ’90s nods for a fun, family-friendly night out.
14 Postcards
Ice cream shop · East End
At Magnolia's Ice Cream & More, this vibrant spot dishes out wild, candy-laden frozen treats and Mexican snacks, perfect for both kiddos and the young at heart.
3 Postcards
Korean barbecue restaurant · Washington Avenue
Karne Steakhouse is Houston's posh Korean BBQ hotspot, where upscale meats like prime and wagyu are grilled table-side, complemented by an impressive drink menu and trendy ambiance for a luxe dining experience.
19 Postcards
Indian restaurant · Briar Meadow
Shri Balaji Bhavan serves bold, authentic South Indian vegetarian dishes like crispy dosas and spicy chole bhature in a casual, bustling Hillcroft spot.
9 Postcards
Bar · Downtown
Tucked inside the Four Seasons, Bayou & Bottle blends upscale bourbon with a cozy vibe, offering elevated American dishes in an inviting bar setting.
4 Postcards
Tex-Mex restaurant · River Oaks
Step into Armando's, a chic River Oaks Tex-Mex staple where gourmet dishes meet vibrant nightlife, pulling in enthusiasts for rich flavors and unforgettable margaritas.
American restaurant · Greater Heights
Dish Society serves fresh, farm-to-table American fare with all-day brunch, creative cocktails, and a bright, casual vibe perfect for any time.
Deli · Galleria
Kenny & Ziggy's delivers a grand New York deli experience in Houston with its gigantic pastrami sandwiches and an extensive menu that satisfies every craving.
40 Postcards
Bar · Greater Heights
Eight Row Flint, a revamped mid-century gas station in the Heights, serves up killer bourbons, craft cocktails, and tacos on a dog-friendly patio.
23 Postcards
Pizza restaurant · Spring Branch West
Talespin Pizza serves up inventive NeoTexan-style pies bursting with local flavors, emphasizing a farm-to-table approach in a cozy, takeout setting.
2 Postcards