"Ty Ginger Asian Bistro may not appear like much from the outside, but once inside, customers are instantly ferried into the organized discord of a Hong Kong-esque dim sum room. Boisterous laughter echoes off the walls, the wheels of the dim sum carts squeak as they deliver steaming plates of fluffy buns, and aunties zip by on their rounds from table to table. Take it all in as you devour traditional Hong Kong dishes such as beef omasum topped with fresh scallions, buttery and flakey char siu, curry fish balls packed with heat, deep fried bean curd rolls stuffed with shrimp, and crisp youtiao layered with delicate rice rolls in the fresh zha liang." - Angela Lee