Odessa

Kisa Restaurant is a cozy Korean gem that serves up generous portions of authentic dishes and nostalgic vibes, making every meal feel like a home-cooked experience.

Wildair, the laid-back sibling of Contra, serves creative small plates and natural wines in a bustling Lower East Side space that’s always a scene.

Nestled behind a grocery shop, this spacious café serves up a mouthwatering Mediterranean-infused breakfast and brunch menu that’s worth the trip.

This stylish, plant-filled haven serves up delightful brunches and dinners in a warm, vibrant atmosphere, complete with a stellar wine selection.

A modern American menu is served in an upscale setting with an open kitchen & curated artwork.

Step through a nondescript door at Walter's in Fort Greene and discover Karasu, a chic izakaya serving up creative Japanese bites and stellar cocktails.

Rice Thief is your go-to modern Korean spot, where cozy vibes meet impeccable soy-marinated seafood, complete with fresh flavors and top-notch service.

Salt & Straw brings a creative twist to ice cream in NYC, serving up farm-sourced flavors and generous samples from a cozy spot in the West Village.

At Peter Luger, a storied Brooklyn steakhouse since 1887, old-school charm meets sizzling porterhouse perfection, served in a wallet-ready, cash-only atmosphere.

Chick of Us in the LES serves up mouthwatering Korean fried chicken and quirky street snacks that are both fun and flavorful, perfect for a casual bite.