Caribbean’s Fish Friday Tradition Is Also in London’s Best Restaurants | Eater London
"Though based in north London, Juicy Roots is almost as deeply rooted in west London lore with its long standing presence in the capital’s world famous Notting Hill Carnival, grilling up a varied selection of jerk meats. Fridays at the restaurant are of coursed focused on fish, and the offerings are as eclectic as anywhere else. Chicken is switched out for fish in the front-running brown stew, while the more veteran aficionados opt for the likes of sea bass and sea bream all served up with a choice of white rice or rice and peas." - Riaz Phillips
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