"The trattoria now has two locations: one in South Park and another in Del Sur. Pastas are made fresh every day except for the dry pasta shapes (spaghetti and penne). Highlights include seafood salad, lasagna al pesto, tagliatelle with chicken in a vodka sauce, and desserts like tiramisu and cannoli. With its easy cafe atmosphere and accessibility during lunchtime (the mid-day menu ends at 2:45 p.m.), this makes as good of a daytime spot as it does a destination for dinner." - Helen I. Hwang, Eater Staff
