"Josh Love and Sean McGurn head up the bar at Moonshot Tavern, a Southern-style bar and restaurant in Southeast Ankeny. Settle into a wood booth in the light-filled dining room and sip on a Moonhattan with Rittenhouse rye and Cynar, or a Rowdy Mountain with Tanqueray Rangpur Lime Gin, lemon, plum and ginger syrup, aquafaba, and rhubarb bitters. While there, be sure to try the cornmeal hush puppies or barbecue prawns from executive chef Kevin Jones." - Rebecca Roland, Janey Wong, Eater Staff