"Portland Fish Market doesn’t sell any farmed fish, holding the wild-only standard to both its seafood market and its fish-and-chips counter. Fried fish baskets come with a customer’s choice of either cod, ling cod, halibut, salmon, rockfish, oyster, or shrimp. Go online to order fish-and-chips or various pieces of fresh seafood to-go — everything from ahi tuna and lobster tails to king crab legs, scallops, clams, and steelhead. The counter offers select beer and wine by the can, as well as Topo Chico." - Jenni Moore, Nathan Williams
Nathan Williams/Eater Portland
