"Toast to 2025 in style with one of two Michelin-rated meals from chef Ryan Ratino on 14th Street NW. One-starred Bresca offers a luxe tasting menu full of Alba white truffles, Champagne, and caviar ($225 per person). Reserve via OpenTable here. Or go with one of two seatings at two-starred JÔNT upstairs (6 p.m. or 9 p.m.) Reserve here." - Vinciane Ngomsi