Eater Boston’s Best Dishes, July 2024 | Eater Boston
"A frequent recommendation on a Jamaica Plain food crawl, this bakery/pastry spot turned a vegan street corn croissant into a revelatory summer item: creamy and crispy, intensely corn-forward, with little pops of acid from diced red onion that keep the richness bright. It’s a well-executed, maximalist croissant that makes a compelling case for revisiting the genre." - Erika Adams
