"BasBlue is a women-and-nonbinary-centered nonprofit space located in a historic Victorian mansion. The cafe serves an array of sandwiches and soups using meats and broth from Marrow’s butcher shop, along with other grab-and-go items and baked goods from local suppliers. It also hosts Pop-Up for a Purpose, a monthly dining experience showcasing local female chefs. The menu focuses on women-led food businesses, local producers, and seasonality. Alcohol is overseen by an award-winning sommelier, featuring a wine list of all-female winemakers." - Grace Reyes
