Philly Cantina La Llorona Became a Dining Destination During COVID-19 - Eater Philly
"La Mula Terca — 'the stubborn mule' — was a departure for the neighborhood, transforming a corner spot known for quick takeout into a small, welcoming dining room where customers were encouraged to bring their own tequila to pour into pitchers of margarita mix and linger over standout birria and soups seasoned with avocado leaves." - Caroline Coral
