The Crack Shack opens in August on the Las Vegas Strip - Eater Vegas
"The Crack Shack, the fast-casual chicken restaurant from chef Richard Blais, makes its debut in Las Vegas on Aug. 11. The menu focuses on fried chicken, with stars of the roster including juicy five-and-10-pieces of Jidori fried chicken served with homemade dipping sauces from a serve-yourself sauce bar. The sandwich menu features the Coop Deville, the Double Clucker, and the Firebird, among others. Exclusive to Las Vegas is the hangover sandwich. A full bar with cocktails, frozen rosé, Champagne, and beer is available." - Susan Stapleton
