"World-renowned French chef Guy Savoy will appear live and in person for “An Evening with Guy Savoy,” an exclusive dining experience at his eponymous restaurant at Caesars Palace. From Tuesday, May 27 to Saturday, May 31, guests will enjoy the Prestige tasting menu with wine pairings and a one-ounce pour of Louis XIII cognac. Starting at $1,000 per person, the price includes a photo opportunity with chef Guy Savoy, a signed copy of his book, a behind-the-scenes kitchen tour, and valet parking. Reservations begin at 5 p.m. and can be made on OpenTable." - Emmy Kasten