"The Birchwood’s chef Marshall Paulsen is cooking up a ton of turkeys and sides before Birchwood closes for the holiday. Plates, full spreads, turkeys and sides are all available in a choose-your-own-adventure for the holiday. All are available to order on their website. The cornbread stuffing looks like the kind of thing to just buy and bank for eating any day of the week. There’s also PIE." - Joy Summers