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El Tendajon
Restaurant · Oaxaca City ·
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The 32 Best Restaurants in Oaxaca, Mexico | Eater
"In a yellow facade just blocks from the Santo Domingo cathedral, chef Andy Sanchez prepares an effortless menu of simple but sophisticated dishes that put a modern spin on Oaxacan tradition. The octopus carnitas tacos are a constant hit, as is the rotating ceviche of the week. Micheladas are made with a mix from the beloved nearby La Giralda Bar, and a robust breakfast menu includes stacks of pancakes piled with tropical fruit. [$$$]" - Omar Alonso
Soyjoms
Information
Octopus carnitas tacos, ceviche, French toast, local beers
Calle de José María Pino Suárez 409, RUTA INDEPENDENCIA, Centro, 68000 Oaxaca de Juárez, Oax., Mexico Get directions
MX$200–300
