The 34 Best Athens Restaurants - Eater
"You’ll find great food at Shedia, but it’s the great people who will keep bringing you back. The cafe-bar-restaurant occupies the ground floor of Shedia Home, an initiative that helps people struggling with homelessness. The famous Greek chef Lefteris Lazarou created the menu, but the kitchen is staffed with relative newbies (the only cooking expertise required for hire is knowing how to boil an egg). The seasonal menu utilizes organic ingredients while remaining affordable, with offerings like almond and pistachio-crusted salmon filet or marjoram-scented spaghetti with red peppers, singlino (salted pork), and minced pork. [$$]" - Demetrios Ioannou
Shedia
