The Best New PBrunch Restaurants in Los Angeles | Eater LA
"Chef Jared Dowling’s Doto brings California izakaya fare to the bright and breezy space is a fairly recent (and solid) neighborhood addition after Jewel’s closure. It’s an all-day affair, though breakfast is available daily. Try the mushroom breakfast burrito with charro beans and Oaxacan cheese, a bacon breakfast burrito with tater tots and scallions, a patty melt with egg and beef patty with Mammoth Bakery milk bread, and a Spanish-style tortilla with togarashi aioli." - Mona Holmes
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