"At Rosy’s Taco Bar, nachos are served with melted Chihuahua and Monterrey cheese, pico de gallo, black beans, jalapeños, crema, guacamole, and roasted tomato salsa — a filling dish that can be served vegetarian (add mushrooms as a meat substitute) or with meat (chicken, pastor, steak, chorizo and/or shrimp)." - George Banks-Weston
