Death & Co East Village

Dyckman Bar is a sleek, modern hotspot bursting with local energy, daily drink specials, and delicious munchies, perfect for a lively night out.

Tucked down a graffiti-lined LES alley, Freemans serves hearty American fare and craft cocktails inside a cozy, vintage hunting lodge vibe.

Cecchi’s serves classic American steaks, chops, and burgers in a lively, art deco West Village supper club vibe with stellar cocktails and warm service.

Pi Bakerie is a bright, airy Greek café in FiDi serving fresh, authentic pastries, savory pies, salads, and standout coffee in a welcoming vibe.

Big Wong is a bustling Chinatown staple where you can dive into classic Cantonese dishes like roast duck and congee in a no-frills setting—just bring cash!

Coppelia is a vibrant 24/7 Cuban diner in Chelsea, serving up quirky and hearty Pan-Latin comfort food that hits the spot at any hour.

Hidden behind a bike shop, this Brooklyn gem serves fiery jerk chicken, oxtail pizza, and Caribbean cocktails in a lively, cozy spot with killer brunch vibes.

At Smorgasburg Williamsburg, dive into a bustling outdoor food paradise with over 75 vendors showcasing global bites, all set against stunning skyline views.

Williamsburg’s Wythe Hotel fuses industrial chic with luxe comfort, boasting river views, a buzzing rooftop bar, and a top-tier French brasserie.

Christina Tosi’s Milk Bar in NYC crafts playful, nostalgic desserts like cereal-milk soft serve and crack pie with inventive, buttery twists.