The Tavern

Dive into a vibrant Mexican seafood spot where heaping bowls of fresh cocktails and sizzling molcajete create a lively dining experience.

Fontainebleau Las Vegas blends Miami glam with Vegas luxe on the Strip’s north end, boasting 3,700 rooms, stellar dining, spa, and seven pools.

Crossroads Kitchen delights with elegant, plant-based Italian and Mediterranean fare by Chef Tal Ronnen in a chic, Vegas-strip setting.

DawgHouse at Resorts World Las Vegas serves hearty, upscale pub grub like burgers, wings, and Nashville hot chicken with plenty of TVs and cold drinks.

At Resorts World, Brezza serves fresh, coastal Italian fare like handmade pastas and dry-aged steaks with a breezy, modern vibe and a lively Strip-view patio.

Starboard Tack serves up inventive Asian-Caribbean bites and killer rum cocktails in a laid-back, retro tiki vibe with 24/7 hours.

Discover Bar Ito in the Fontainebleau’s chic food court, where premium handrolls and bowls unite high-quality sushi with a casual dining vibe.

Mother Wolf at Fontainebleau Las Vegas serves crave-worthy Roman Italian dishes, from airy focaccia to spicy arrabbiata, in a vibrant, stylish setting.

El Dorado Cantina serves fresh, organic modern Mexican fare and killer margaritas in a lively, colorful spot right near the Strip.

Casual buffet at Circus Circus with classic American eats, family-friendly vibes, and all-you-can-eat breakfast and dinner options.