Dagon

A cozy spot serving up tasty Pan-Asian comfort food with standout sandwiches, crispy chicken, and friendly service that hits the spot every time.

Angie Mar's Les Trois Chevaux in the West Village serves a delightful fusion of French and Asian flavors, wrapped in luxe decor and impeccable service.

Dive into the vibrant Bay Area-inspired flavors of Dos Toros, where quick, fresh burritos and tacos reign supreme in a lively takeout spot perfect for busy NYC days.

Perched atop the Sanctuary Hotel, Haven Rooftop offers a trendy escape with stunning skyline views, craft cocktails, and a menu of tasty bites in a cozy, glass-encased space.

Tucked behind an art gallery, Frevo offers an intimate chef's counter experience with a $124 tasting menu that dazzles with inventive French dishes.

Cocoron is a cozy, cash-only soba haven in Nolita, serving up rich dipping noodles and hearty broths that make every slurp a delightful experience.

At Kono, chef Atsushi Kono elevates the art of yakitori in a chic, intimate setting, serving a meticulously crafted omakase that celebrates the entire chicken.

Bonchon serves up mouthwatering, double-fried Korean fried chicken in a casual vibe, perfect for spicing up your day or grabbing a quick bite.

Atelier Roux in Brooklyn is your go-to studio for effortlessly chic designs, blending personal style with practical solutions for busy families.

Le Poisson Rouge is a quirky concert space and bar with a vibrant atmosphere, showcasing unforgettable performances while ensuring comfort for all guests.