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"In episode four, Dixon and Gizelle Bryant meet inside brick-framed Quincy’s Potomac Bar & Grill near its busy bar. Their no-frills dinner consisted of a double tequila reposado for Bryant and a spicy margarita for Dixon. The duo shared a giant pretzel as an appetizer and as a main, Bryant selected the crab cake while Dixon opted for the Caesar salad with blackened salmon." - Vinciane Ngomsi