"Few of Panama City’s dim sum places embrace the traditional push cart service quite like Lung Fung Palace, a cornerstone of the scene since 1973. With inscription-carved wooden walls and green-and-white checkered tablecloths, the restaurant evokes a Hong Kong tea house on a bustling corner of the Panamanian capital. Diners can savor juicy shrimp har gow, rice paper rolls stuffed with char siu pork, and tortilla de maíz con pescado (fish tortilla). Together, they create a unique and beloved desayuno Chino, as locals fondly call this Chinese breakfast tradition." - Jorge Chanis