MEXiCUE

Set along the riverside, this lively seafood gem serves up New England classics and Chesapeake delights in a cozy, attentive atmosphere.

Menomale is a cozy, intimate bistro in Brookland dishing out authentic wood-fired Neapolitan pizzas, artisan panuozzos, and craft brews—perfect for a casual hangout.

Moon Rabbit is a stylish Vietnamese haven where creative twists on traditional dishes delight, complemented by warm service and a cozy vibe.

At Mecha Noodle Bar in Union Market, you can dive into a vibrant mix of Asian comfort foods like customizable ramen, pho, and delicious bao, all paired with lively cocktails and a fun atmosphere.

Bresca delivers a relaxed Michelin-starred dining experience with inventive French fare and stellar cocktails, all in a lively bistro vibe.

Cordelia Fishbar is an exciting seafood haven in Union Market, serving up globally inspired dishes with charcoal magic, vibrant flavors, and a lively atmosphere.

Industrial-mod bar featuring draft microbrews, inventive sandwiches & signature cocktails.

Step into this vibrant Spanish eatery by José Andrés for a lively night of tapas, paella, and creative cocktails in an artistic space.

Barkada is a cozy U Street wine bar where friends, unique organic wines, and fun events come together for memorable moments and great vibes.

Bronze is a restaurant inspired by Afrofuturism that melds fantasy and gastronomy with the culture of the African Diaspora. It tells the 700-year-old story of Alonzo Bronze, who traveled freely around the globe, searching for new cultures to learn from and share with. Eventually, the people of Bronze with their mythic cranes settled on a lush and bountiful island in the modern-day Caribbean. Chef Toya Henry, Keem Hughley, Al Thompson, and Nadine Brown have created a three-level 5,300-square-foot restaurant for you to experience the imagined travels of Alonzo Bronze.