"For 50 years now, this Clairmont Road Chinese restaurant has been a popular go-to for Atlantans seeking generous portions of sweet and sour chicken, mu shu pork, egg foo young, lo mein, and kung pao shrimp. But don’t skip out on dishes like Sichuan-style twice-cooked pork, crispy empress chicken wings, san shan soup, and spicy mee goreng (fried noodles typically tossed with seafood or chicken)." - Eater Staff