"Spice up date night at Indienne, River North’s Michelin-starred Indian restaurant set inside a beautifully renovated 19th-century warehouse. Chef Sujan Sarkar has devised non-vegetarian, vegetarian, and vegan versions of a six-course seasonal tasting menu, so couples can find something delicious to suit their diets complete with their own wine and spirit-free pairings. Plates are often garnished with edible flowers, adding extra colorful charm to the dishes." - Lisa Shames, Samantha Nelson